Live A Pure Life

Dark Chocolate Almond Cake

on May 8, 2016


Dark Chocolate Almond Cake is a simple delicious recipe. Dark Chocolate is very nutritious; it is one of the best sources of antioxidants.

Prep. Time 5-10 Minutes Cook Time ½ -1 Hrs.


  • Dark chocolate roughly chopped 200 grams
  • Brown sugar 50 grams
  • Almonds roasted and roughly chopped 100 grams
  • Digestive or Maria or Parle g biscuits 200 grams ( 12-15 biscuits)
  • Butter 100 grams
  • Milk approximate 100 ml


  1. Heat butter in a pan, add chocolate and brown sugar and let it melt.
  2. Grind biscuits to a powder, grind almond to a powder. Keep aside some chopped almond for garnish. Grease a cake tin.
  3. Switch off the heat and add ground biscuits powder along with almonds powder. Mix well. Add milk as needed and make dough like consistency.
  4. Pour the chocolate mixture into a cake tin and spread it evenly. Refrigerate for 1/2 to 1 1/2 hours.
  5. Remove the cake from cake tin, garnish with chopped almonds, sieve 1 Tsp. Cocoa powder on top,cut the cake in wedges, arrange on a serving plate and serve immediately.


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